04. Assessment of collection samples of pease and chick pea investigated in conditions of Steppe
https://doi.org/10.31073/agrovisnyk201707-04
Krynychna N. V., Hromiak V. M.
Pages: 22-26.
Full article:
Key words: genetic resources, introduction, pease, chick pea, sources (donors).
Pages: 22-26.
Full article:
Abstract
The purpose. To introduce samples of pease and chick pea, to study and select valuable economic sources (donors), to form working and educational collections, to register valuable samples and collections. Methods. Field, laboratory. Operation was executed under practical standards in the field of study of collections of grain bean cultures. The exposition of collection samples on morphological characters and biological properties was spent according to classifiers of conforming stems: Pisum L. And Cicer L., statistical analysis and analysis of variance of the gained data was made with the use of conventional methods. Results. Study of samples of pease and chick pea made it possible to determine the most valuable genotypes for their use in selection programs. By results of 3-years cycle of study the sources with valuable economic attributes are selected. Conclusions. All studied samples of pease and chick pea at their growing in zone of Steppes had different level of valuable economic attributes. At creation stuff with hi-tech and productive parameters it is possible to recommend samples which combine valuable economic attributes: pease – Lug 64/12, LDS01158, UKR; Lug 65/12, LDS01159, UKR; Lug 87/12, LDS01161, UKR; Lug 82/12 LDS01160, UKR, Lug 161/10, LDS01153, UKR; chick pea – Lug 39/09, LDS00809, UKR; Lug 56/10, LDS00797, UKR; Lug 66/10, LDS00807, UKR.Key words: genetic resources, introduction, pease, chick pea, sources (donors).
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